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Type of wine
Red
Ageing in barrel
Long
Body
Medium
Aroma
Fruity
Origin
Italy, Veneto
Ideal with
Mushrooms, Stews, Grilled red meats, Roasts

Product details

full name
Valpolicella Ripasso Superiore DOC Edizione Vintage 2021 Sartori di Verona
New
appellation
Valpolicella Ripasso
vintage
2021
dosage
Dry (Wine)
country
Italy
region
Veneto
grape
Corvina Veronese, Corvinone, Croatina, Rondinella
ageing
Barrel
format
0,75 L
aromas
Ripe cherry, Ripe red fruit, Sweet spices
alcohol content
13,5%
temperature
14-16 °C
Sulfites
Contains sulfites
Average Rating
3,43 / 5
You will be able to vote after purchase
Product rated by 99 customers

Valpolicella Ripasso Superiore DOC Edizione Vintage 2021 Sartori di Verona

0,75 ℓ
Quantity discount 5%
14.40 
per bottle  (0,75 ℓ)  19.20 €/ℓ
for at least 6 bottles
 incl. VAT and taxes
Regular price: 15.20 €
Bonus Points, earn 100 additional points for each unit purchased.
In stock, place your order within 23 hours and 4 minutes to ensure delivery by Friday, July 4th.

Description

The Valpolicella Ripasso Superiore Vintage Edition of the Venetian company Sartori di Verona was born on the vineyard hills of Valpolicella, where the company has been producing wine for four generations.

The grapes (Corvina Veronese, Corvinone, Rondinella, Croatina) arrived in the cellar are subjected to crushing-destemming, followed by fermentation at a controlled temperature for 8-10 days. During the second fermentation the so-called "ripasso" of the wine takes place on the Amarone pomace in the month of February. This process favors the extraction of tannins and the typical aromas of this wine. The refinement also includes a passage in medium and large barrels for about 12-18 months. Before being marketed, the wine rests in the bottle for at least 6 months.

Bright garnet red wine, with intense aromas of red fruit in alcohol, sweet spices and mentholated balms. On the palate the wine is intense and velvety, with flavors of ripe cherry, red plum and a hint of cinnamon.

The wine goes well with risotto with mushrooms, grilled meats, roasts.

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